| LDR | 00865nam a2200253 a 4500 | ||
| 001 | 011398086 | ||
| 003 | MiAaHDL | ||
| 005 | 20141009010000.0 | ||
| 006 | m d | ||
| 007 | cr bn ---auaua | ||
| 008 | 870827s1918 dcu f00010 eng d | ||
| 035 | ⊔ | ⊔ | ‡asdr-uiuc1018821 |
| 035 | ⊔ | ⊔ | ‡9AEG-0086 |
| 035 | ⊔ | ⊔ | ‡a(OCoLC)16572556 |
| 040 | ⊔ | ⊔ | ‡aRQF ‡cRQF |
| 070 | 0 | ⊔ | ‡a1 ‡bAg84B no.649 |
| 072 | ⊔ | ⊔ | ‡aQ006 ‡aT300 |
| 100 | 1 | 0 | ‡aHolmes, Arthur Dunham, ‡d1884- |
| 245 | 1 | 0 | ‡aExperiments on the digestibility of fish / ‡cby A.D. Holmes. |
| 260 | 0 | ⊔ | ‡aWashington, D.C. : ‡bU.S. Dept. of Agriculture, ‡c1918. |
| 300 | ⊔ | ⊔ | ‡a15 p. ; ‡c24 cm. |
| 490 | 0 | ⊔ | ‡aBulletin / United States Department of Agriculture ; ‡vno. 649 |
| 500 | ⊔ | ⊔ | ‡a"April 13, 1918." |
| 500 | ⊔ | ⊔ | ‡aCaption title. |
| 500 | ⊔ | ⊔ | ‡a"Professional paper." |
| 538 | ⊔ | ⊔ | ‡aMode of access: Internet. |
| 650 | ⊔ | 0 | ‡aFish as food |
| CID | ⊔ | ⊔ | ‡a011398086 |
| DAT | 0 | ⊔ | ‡a20020415161917.0 ‡b20141009010000.0 |
| DAT | 1 | ⊔ | ‡a20141112162027.0 ‡b2023-03-13T18:18:00Z |
| CAT | ⊔ | ⊔ | ‡aSDR-UIUC ‡dUNKNOWN ‡lloader.pl-003-020 |
| FMT | ⊔ | ⊔ | ‡aBK |
| HOL | ⊔ | ⊔ | ‡0sdr-uiuc1018821 ‡auiug ‡bSDR ‡cUIUC ‡puiug.30112102050751 ‡sUIU ‡zno.649 ‡11018821 |
| 974 | ⊔ | ⊔ | ‡bUIU ‡cUIUC ‡d20230313 ‡sgoogle ‡uuiug.30112102050751 ‡zno.649 ‡y1918 ‡rpd ‡qbib ‡tUS fed doc |