Marketing creamery butter /
by Roy C. Potts and H.F. Meyer.

Description

Tools

Cite this Export citation file

Main Author: Potts, Roy C. (Roy Chester), 1881-
Related Names: Meyer, Herman F., 1884-
Language(s): English
Published: Washington, D.C. : U.S. Dept. of Agriculture, 1917.
Subjects: Butter > Butter / Marketing.
Note: "February 5, 1917."
Caption title.
Physical Description: 38 p. : ill. ; 24 cm.
Locate a Print Version: Find in a library

Viewability

Item Link	Original Source
Full view no.456	University of Illinois at Urbana-Champaign

View HathiTrust MARC record

Similar Items

Organization of the butter and cheese industries

Author: Potts, Roy C., (Roy Chester), 1881-
Published: 1922

Marketing practices of Wisconsin and Minnesota creameries

Author: Potts, Roy C. (Roy Chester), 1881-
Published: 1918

The production of first grade cream

Author: Potts, Roy C. (Roy Chester), 1881-
Published: 1916

Marketing creamery butter

Author: Potts, Roy Chester. [from old catalog]
Published: 1917

Suggestions for the manufacture and marketing of creamery butter in the South

Author: Potts, Roy C. (Roy Chester), 1881-
Published: 1916

Marketing butter and cheese by parcel post

Author: Flohr, Lewis B. (Lewis Benton), 1873-
Published: 1918

Short plays by representative authors

Author: Smith, Alice M. (Alice Mary), 1879-
Published: 1920

Junior high school mathematics...

Author: Stone, John C. (John Charles), 1867-1940.
Published: 1919

The doings of Raffles Haw and other stories

Author: Doyle, Arthur Conan, Sir, 1859-1930.
Published: 1919

Affinities, and other stories

Author: Rinehart, Mary Roberts, 1876-1958.
Published: 1920