Food dating :
shoppers' reactions and the impact on retail foodstores.

Description

Tools

Cite this Export citation file

Related Names: United States. Dept. of Agriculture.
Language(s): English
Published: Washington, D.C. : U.S. Dept. of Agriculture, Economic Research Service, 1973.
Subjects: Marketing (Home economics)
Grocery trade > Grocery trade / United States.
Food > Food / Shelf-life dating
Note: Cover title.
Physical Description: iv, 76 p. ; 26 cm.
Locate a Print Version: Find in a library

Viewability

Item Link	Original Source
Full view no.984(1973)	University of Illinois at Urbana-Champaign

View HathiTrust MARC record

Similar Items

Synthetics and substitutes for agricultural products; a compendium

Author: United States. Dept. of Agriculture. Economic Research Service. Marketing Economics Division.
Published: 1969

Fluid milk markets : number of handlers and market shares, 1950-65

Author: Manchester, Alden Coe, 1922-
Published: 1968

Dehydrated foods : a market perspective

Author: United States. Dept. of Agriculture. Economic Research Service. Marketing Economics Division. Market Development and Performance Branch.
Published: 1969

Research publications on dairy marketing economics : an annotated bibliography

Author: United States. Dept. of Agriculture. Economic Research Service. Marketing Economics Division.
Published: 1969

Agricultural markets in change

Author: United States. Dept. of Agriculture. Economic Research Service. Marketing Economics Division.
Published: 1966

Marketing economics research publications : a reference list

Author: United States. Department of Agriculture. Economic Research Service. Marketing Economics Division.
Published: 1965

The food marketing industries : recent and prospective structural changes

Author: United States. Dept. of Agriculture. Economic Research Service. Marketing Economics Division.
Published: 1966

Marketing farm products : recent developments and outlook

Author: United States. Dept. of Agriculture. Economic Research Service. Marketing Economics Division.
Published: 1965

Product diversification by food manufacturing firms

Author: Arnould, Richard J.
Published: 1967

Food prices and why

Author: United States. Dept. of Agriculture. Economic Research Service. Marketing Economics Division.
Published: 1964