Food problems of developing countries :
implications for U.S. policy : hearings before the Subcommittee on International Resources, Food, and Energy of the Committee on International Relations, House of Representatives, Ninety-fourth Congress, first session, May 21, June 3 and 5, 1975.
Description
- Language(s)
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English
- Published
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Washington : U.S. Govt. Print. Off., 1975.
- Physical Description
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iv, 355 p. :
ill. ;
24 cm.
- ISBN
-
Viewability
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Purdue University
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University of Illinois at Urbana-Champaign
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