Manual for home storage, pickling, fermentation and salting vegetables, with directions for making potato starch, fruit pastes, butters, etc

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040 ‡aDLC ‡cCarP ‡dDLC
050 0 0 ‡aTX601 ‡b.N3
110 2 ‡aNational war garden commission. [from old catalog]
245 0 0 ‡aManual for home storage, pickling, fermentation and salting vegetables, ‡bwith directions for making potato starch, fruit pastes, butters, etc.
260 ‡aWashington, D.C. ‡bNational emergency food garden commission, ‡cc1917.
300 ‡a11, [1] p. ‡billus. ‡c22 cm.
538 ‡aMode of access: Internet.
650 0 ‡aCanning and preserving.
650 0 ‡aVegetables.
CID ‡a011207953
DAT 0 ‡a20010801094705.0 ‡b20111215000000.0
DAT 1 ‡a20120814093540.0 ‡b2013-08-10T13:40:44Z
DAT 2 ‡a2011-12-22T08:30:08Z
CAT ‡aSDR-IA-LOC ‡dUNKNOWN ‡lloader.pl-001-001
FMT ‡aBK
HOL ‡0sdr-ia-loc10119013 ‡aloc ‡bSDR ‡cILOC ‡ploc.ark:/13960/t25b0xq1d ‡sLOC ‡110119013 ‡8ia.manualforhomesto00nati
974 ‡8ia.manualforhomesto00nati ‡bLOC ‡cILOC ‡d20130810 ‡sia ‡uloc.ark:/13960/t25b0xq1d ‡y1917 ‡rpd ‡qbib ‡tUS bib date1 < 1929