Prisoner of war cooking guide for use with the American Red Cross standard food package

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245 0 0 ‡aPrisoner of war cooking guide for use with the American Red Cross standard food package
260 ‡aWashington : ‡bAmerican Red Cross, ‡c[1943?]
300 ‡a35 p. : ‡bill. ; ‡c14 cm
538 ‡aMode of access: Internet.
650 0 ‡aPrisoners of war
650 0 ‡aSurvival
650 0 ‡aOutdoor cooking
650 0 ‡aCooking
655 7 ‡aCookbooks ‡y1940-1949. ‡2rbgenr
710 2 ‡aAmerican Red Cross
790 1 ‡aPence, Harry L., ‡eformer owner
793 0 ‡aAmerican Institute of Wine & Food Culinary Collection
CID ‡a010747123
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DAT 1 ‡a20120815103858.0 ‡b2024-09-23T17:50:21Z
DAT 2 ‡a2024-09-23T17:30:02Z
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