Catalog Record: Chinese cooking for the American kitchen | HathiTrust Digital Library

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Chinese cooking for the American kitchen /
Karen Lee, with Aileen Robbins Friedman ; illustrated by Sidonie Coryn ; with a foreward by Grace Chu

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Main Author: Lee, Karen
Related Names: Friedman, Aileen Robbins
Language(s): English
Published: New York : Atheneum, 1976
Edition: 1st ed
Subjects: Cooking, Chinese
Menus > Menus / 20th Century.
Cookbooks > Cookbooks / 1970-1979.
Physical Description: xx, 363 p. : ill. ; 24 cm
ISBN: 068910751X :
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