Catalog Record: Spanish foods of the Southwest | HathiTrust Digital Library

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Spanish foods of the Southwest /
compiled by Margarita C. de Baca


Main Author: Baca, Margarita C. de
Language(s): English
Published: Albuquerque, N. Mex. : Distributed by the A.B.C. Co., c1937
Subjects: Cooking > Cooking / New Mexico
Cooking, American > Cooking, American / Southwestern style
Menus > Menus / 20th Century.
Cookbooks > Cookbooks / 1930-1939.
Physical Description: 24 p. ; 23 cm
Locate a Print Version: Find in a library


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