Catalog Record: Elementary cooking lessons and a study of foods | Hathi Trust Digital Library


Elementary cooking lessons and a study of foods / by Dorothy E. White and Rena Klooster Potts

Main Author: White, Dorothy E
Related Names: Potts, Rena Klooster
Language(s): English
Published: Mountain View, CA : Pacific Press Pub. Association, 1926
Subjects: Food
Canning and preserving > Study and teaching
Cooking > Study and teaching
Cookbooks > 1920-1929.
Physical Description: 110 p. : front., ill. ; 20 cm
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