Die Ernährung der landwirthschaftlichen Kulturpflanzen /
von Adolf Mayer.

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Main Author
Mayer, Adolf, b. 1843.
Language(s)
German
Published
Berlin : Wiegandt, Hempel & Parey, 1876.
Subjects
Botanical chemistry.
Plants > Effect of chemicals on
Plants > Water requirements.
Plants > Nutrition.
Growth (Plants)
Plants, Cultivated.
Physical Description
xi, 146 p. ; 19 cm.
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Full view   1876 North Carolina State University