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| 035 | ⊔ | ⊔ | ‡asdr-inu830037 |
| 035 | ⊔ | ⊔ | ‡a(OCoLC)39540822 |
| 040 | ⊔ | ⊔ | ‡aIUL ‡cIUL |
| 100 | 2 | ⊔ | ‡aOti-Boateng, Peggy. |
| 245 | 0 | 0 | ‡aDrying. |
| 260 | ⊔ | ⊔ | ‡aNew York : ‡bUNIFEM, United Nations Development Fund for Women, with the collaboration of the Intermediate Technology Development Group, United Kingdom, ‡c1993. |
| 300 | ⊔ | ⊔ | ‡a62 p. : ‡bill. ; ‡c25 cm. |
| 490 | 0 | ⊔ | ‡aFood cycle technology source book ; ‡vno. 6 |
| 500 | ⊔ | ⊔ | ‡a"Researched and written by Peggy Oti-Boateng"--T.p. verso. |
| 504 | ⊔ | ⊔ | ‡aIncludes bibliographical references (p. 54-59) |
| 538 | ⊔ | ⊔ | ‡aMode of access: Internet. |
| 650 | ⊔ | 0 | ‡aFood ‡xPreservation. |
| 650 | ⊔ | 0 | ‡aFood ‡xDrying. |
| 710 | 2 | ⊔ | ‡aIntermediate Technology Development Group. |
| 710 | 2 | ⊔ | ‡aUnited Nations Development Fund for Women. |
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| DAT | 1 | ⊔ | ‡a20120814120435.0 ‡b2024-01-27T18:30:57Z |
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| 974 | ⊔ | ⊔ | ‡bINU ‡cINU ‡d20240127 ‡sgoogle ‡uinu.30000042386098 ‡y1993 ‡ric ‡qbib ‡tUS bib date1 >= 1929 |