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‡a9282767302
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‡aHD5716.D4
‡bH65 1996
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‡aHolst, Olle.
|
245 |
1 |
0 |
‡aTraining in the food and beverages sector in Denmark :
‡breport for the Force Programme /
‡cdrawn up by Ole Holst.
|
246 |
1 |
4 |
‡aFood and beverages sector.
‡pDenmark report
|
246 |
1 |
⊔ |
‡iAt head of title:
‡aFood and beverages sector
|
260 |
⊔ |
⊔ |
‡aThessaloniki (Thermi) :
‡bCEDEFOP, European Centre for the Development of Vocational Training ;
‡aLanham, MD :
‡bUNIPUB [distributor],
‡c1996.
|
300 |
⊔ |
⊔ |
‡a85 p. ;
‡c30 cm.
|
500 |
⊔ |
⊔ |
‡a"1st ed., Greece 1995."
|
500 |
⊔ |
⊔ |
‡aOn cover: Drawn up by the Danish Meat Trade College, coordinated by Crège Management, University of Reading, and CEDEFOP, Task Force -- Human Resources, Education, Training and Youth.
|
500 |
⊔ |
⊔ |
‡a"HX-93-96-839-EN-C"--P. [4] of cover.
|
500 |
⊔ |
⊔ |
‡a"1993."
|
538 |
⊔ |
⊔ |
‡aMode of access: Internet.
|
650 |
⊔ |
0 |
‡aOccupational training
‡zDenmark.
|
650 |
⊔ |
0 |
‡aBeverage industry
‡xEmployees
‡xTraining of
‡zDenmark.
|
650 |
⊔ |
0 |
‡aFood industry and trade
‡xEmployees
‡xTraining of
‡zDenmark.
|
710 |
2 |
⊔ |
‡aEuropean Centre for the Development of Vocational Training.
|
710 |
2 |
⊔ |
‡aFORCE (Program: Commission of the European Communities)
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‡d20240127
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‡uinu.30000050335995
‡y1996
‡ric
‡qbib
‡tnon-US bib date1 >= 1930
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