Some economic and physical problems in the marketing of slaughter hogs on the basis of carcass weights and grades in the United States.

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Main Author: Engelman, Gerald, 1914-
Language(s): English
Published: 1948.
Subjects: Pork industry and trade > Pork industry and trade / United States.
Farm produce > Farm produce / Marketing.
Swine.
Physical Description: xii, 237 p. illus., tables. 28 cm.
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Limited (search only)	University of Minnesota

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