Corn: culture, processing, products.
Editor: G. E. Inglett.

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Main Author: Inglett, G. E., 1928-
Language(s): English
Published: Westport, Conn., Avi Pub. Co., 1970.
Subjects: Corn products industry.
Corn.
Physical Description: ix, 369 p. illus. 24 cm.
ISBN: 0870550888
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Limited (search only)	University of Wisconsin - Madison

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