Catalog Record: Experiment station research on the vitamin content and the preservation of foods | Hathi Trust Digital Library

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Experiment station research on the vitamin content and the preservation of foods / by Georgian Adams and Sybil L. Smith.

Main Author: Adams, Georgian, 1897-
Related Names: Smith, Sybil L. 1882-
Language(s): English
Published: Washington, D.C. : U.S. Dept. of Agriculture, 1944.
Subjects: Home economics extension work.
Food > Preservation.
Food > Vitamin content.
Note: "March, 1944."
Caption title.
Physical Description: 88 p. ; 23 cm.
Locate a Print Version: Find in a library
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