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‡a(OCoLC)3247737
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‡aU.S. Dept. of agr. Library
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‡aTX601
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‡a1
‡bAg84M no.472
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‡aQ100
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‡a664.8
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‡aA 1.38:472
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1 |
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‡aFurman, Bess,
‡d1894-1969.
|
245 |
1 |
0 |
‡aCommunity food preservation centers /
‡c[Bess Furman] ; prepared by Bureau of Home Economics.
|
260 |
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‡aWashington, D.C. :
‡bU.S. Dept. of Agriculture,
‡c1941.
|
300 |
⊔ |
⊔ |
‡aiii, 64 p. :
‡bill., plans ;
‡c23 cm.
|
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‡aMiscellaneous publication / United States Department of Agriculture ;
‡vno. 472
|
500 |
⊔ |
⊔ |
‡a"A revision and enlargement of the booklet on Community canning centers distributed by the Bureau of Home Economics for many years"--P. 3.
|
500 |
⊔ |
⊔ |
‡a"This handbook was reported and written by Bess Furman for the Bureau of Home Economics"--P. [ii].
|
500 |
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‡aCover title.
|
538 |
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‡aMode of access: Internet.
|
596 |
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‡a2
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‡aEmergency food supply.
|
650 |
⊔ |
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‡aFood
‡xPreservation.
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‡aUnited States.
‡bBureau of Home Economics.
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