The universal cook :
and city and country housekeeper :
containing all the various branches of cookery ... with a catalogue of the various articles in season in the different months of the year; besides a variety of useful and interesting tables; the whole embellished with the heads of the authors, bills of fare for every month in the year, and proper subjects for the improvement of the art of carving, elegantly engraved on fourteen copper-plates / by Francis Collingwood, and John Woollams.
|Main Author:||Collingwood, Francis.|
|Related Names:||Woollams, John , joint author.|
London : Printed by R. Noble for J. Scatcherd and J. Whitaker, 1792.
Early works to 1800.
, 451 p., 14 leaves of plates :
ill., ports. ;
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|Full view||Harvard University|