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Crumbs from the round table;
a feast for epicures.
By Joseph Barber ...



Main Author: Barber, Joseph, of New York.
Language(s): English
Published: New York, Leypoldt & Holt, 1866.
Subjects: Gastronomy.
Note: Publisher's advertisement: 6 p. (at end)
Physical Description: 106, [6] p. 19 cm.
Locate a Print Version: Find in a library


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