Handbook of organic food safety and quality /
edited by Julia Cooper, Urs Niggli and Carlo Leifert.

Description

Related Names

Leifert, Carlo.
Niggli, Urs.
Cooper, Julia.
Nafferton Ecological Farming Group.
Forschungsinstitut für biologischen Landbau (Switzerland)

Language(s)

English

Published

Boca Raton, Fla. : CRC Press ; c2007.

Subjects

Food > Food / Quality > Food / Quality / Handbooks, manuals, etc.
Food > Food / Safety measures > Food / Safety measures / Handbooks, manuals, etc.
Natural foods > Natural foods / Handbooks, manuals, etc.
Organic farming > Organic farming / Handbooks, manuals, etc.

Note

"FiBL, Nafferton Ecological Farming Group."

Physical Description

xviii, 521 p. : ill. ; 24 cm.

ISBN

0849391547 (hbk. : CRC)
9780849391545 (hbk. : CRC)
1845690109 (hbk. : Woodhead)
9781845690106 (hbk. : Woodhead)

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