Catalog Record: The science of eating : how to insure stamina, endurance, vigor, strength and health in infancy, youth and age | HathiTrust Digital Library

Available Indexes

The science of eating :
how to insure stamina, endurance, vigor, strength and health in infancy, youth and age /
by Alfred W. McCann.

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Main Author: McCann, Alfred Watterson, 1879-1931.
Language(s): English
Published: New York : George H. Dorran company, [1926?].
Subjects: Food.
Note: First edition published under title: This famishing world ... New York [c1918].
Physical Description: 3 p. l., v-xiv p., 1 l., 15-408 p. ; 21 cm.
Locate a Print Version: Find in a library

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