| LDR | 02241cas a22004091 4500 | ||
| 001 | 009202261 | ||
| 003 | MiAaHDL | ||
| 005 | 20241230000000.0 | ||
| 006 | m d | ||
| 007 | cr bn ---auaua | ||
| 008 | 900122d1uuu1970fluuu p| |||| 0 |0eng|d | ||
| 035 | ⊔ | ⊔ | ‡a(MiU)990092022610106381 |
| 035 | ⊔ | ⊔ | ‡asdr-miu.990092022610106381 |
| 035 | ⊔ | ⊔ | ‡asdr-coo.1890804 |
| 035 | ⊔ | ⊔ | ‡z(MiU)MIU01000000000000009202261-goog |
| 035 | ⊔ | ⊔ | ‡a(OCoLC)307532802 |
| 035 | ⊔ | ⊔ | ‡z(MiU)Aleph009202261 |
| 040 | ⊔ | ⊔ | ‡cSAZTEC ‡dNIC ‡dUtOrBLW |
| 245 | 0 | 0 | ‡aEffects of low level irradiation upon the preservation of food products. ‡bAnnual report for the contract period covering. |
| 260 | ⊔ | ⊔ | ‡a[Gainesville?, Fla.] |
| 300 | ⊔ | ⊔ | ‡av. : ‡billus. ; ‡c28 cm. |
| 336 | ⊔ | ⊔ | ‡atext ‡btxt ‡2rdacontent |
| 337 | ⊔ | ⊔ | ‡acomputer ‡bc ‡2rdamedia |
| 338 | ⊔ | ⊔ | ‡aonline resource ‡bcr ‡2rdacarrier |
| 362 | 0 | ⊔ | ‡a-April 1970. |
| 490 | 0 | ⊔ | ‡aORO-3097-8, 675, 677, 679, 680 |
| 500 | ⊔ | ⊔ | ‡aOn cover: U. S. Atomic Energy Commission. Division of Technical Information. |
| 500 | ⊔ | ⊔ | ‡aTID-4500 |
| 515 | ⊔ | ⊔ | ‡aReport year ends April 14 (varies slightly) |
| 538 | ⊔ | ⊔ | ‡aMode of access: Internet. |
| 550 | ⊔ | ⊔ | ‡aPrepared for Division of Isotopes Development, U. S. Atomic Energy Commission by R. A. Dennison, E. H. Ahmed [and others] at Dept. of Food Science (formerly Dept. of Food Technology and Nutrition), Florida University, Gainesville, Fla. under contract number AT-(40-1)-3097. |
| 650 | ⊔ | 0 | ‡aCitrus fruits. ‡0http://id.loc.gov/authorities/subjects/sh85026231 |
| 650 | ⊔ | 0 | ‡aRadiation preservation of food. ‡0http://id.loc.gov/authorities/subjects/sh85110356 |
| 700 | 1 | ⊔ | ‡aDennison, R. A. |
| 700 | 1 | ⊔ | ‡aAhmed, E M. |
| 710 | 2 | ⊔ | ‡aU.S. Atomic Energy Commission. ‡bDivision of Isotopes Development. ‡0http://id.loc.gov/authorities/names/n84018160 ‡1http://id.loc.gov/rwo/agents/n84018160 |
| 710 | 2 | ⊔ | ‡aUniversity of Florida. ‡bFood Science Department. ‡0http://id.loc.gov/authorities/names/no93007177 ‡1http://id.loc.gov/rwo/agents/no93007177 |
| 710 | 2 | ⊔ | ‡aUniversity of Florida. ‡bDepartment of Food Technology and Nutrition. ‡0http://id.loc.gov/authorities/names/no2009143963 ‡1http://id.loc.gov/rwo/agents/no2009143963 ‡1http://viaf.org/viaf/150499986 |
| 899 | ⊔ | ⊔ | ‡a39015095278266 ‡cApr. 1968/Jun. 1969 (r:ORO-677) |
| CID | ⊔ | ⊔ | ‡a009202261 |
| DAT | 0 | ⊔ | ‡a20241218033448.0 ‡b20241230000000.0 |
| DAT | 1 | ⊔ | ‡a20250104223815.0 ‡b2025-01-05T16:18:25Z |
| DAT | 2 | ⊔ | ‡a2023-12-28T18:30:02Z |
| CAT | ⊔ | ⊔ | ‡aSDR-MIU ‡cmiu ‡dALMA ‡lprepare.pl-004-009 |
| FMT | ⊔ | ⊔ | ‡aSE |
| HOL | ⊔ | ⊔ | ‡0sdr-miu.990092022610106381 ‡aMiU ‡bSDR ‡cGWLA ‡f009202261 ‡pmdp.39015095278266 ‡sMIU ‡zApr. 1968/Jun. 1969 (r:ORO-677) ‡1990092022610106381 |
| 974 | ⊔ | ⊔ | ‡bMIU ‡cGWLA ‡d20250105 ‡sgoogle ‡umdp.39015095278266 ‡zApr. 1968/Jun. 1969 (r:ORO-677) ‡y1969 ‡ric ‡qbib ‡tUS serial item date >= 1930 |
| 974 | ⊔ | ⊔ | ‡bCOO ‡cCOO ‡d20240629 ‡sgoogle ‡ucoo.31924066726005 ‡z1964/65 ‡y1965 ‡ric ‡qbib ‡tUS serial item date >= 1930 |
| 974 | ⊔ | ⊔ | ‡bCOO ‡cCOO ‡d20240629 ‡sgoogle ‡ucoo.31924066726013 ‡z1963-70 Final Report Summary ‡y1970 ‡ric ‡qbib ‡tUS serial item date >= 1930 |
| 974 | ⊔ | ⊔ | ‡bCOO ‡cCOO ‡d20240629 ‡sgoogle ‡ucoo.31924066726088 ‡z1967/68-1969/70 ‡y1969 ‡ric ‡qbib ‡tUS serial item date >= 1930 |
| 974 | ⊔ | ⊔ | ‡bCOO ‡cCOO ‡d20240629 ‡sgoogle ‡ucoo.31924066726096 ‡z1966/67 ‡y1967 ‡ric ‡qbib ‡tUS serial item date >= 1930 |