Contribution of animal products to healthful diets.

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Related Names: Council for Agricultural Science and Technology.
Language(s): English
Published: Ames, Iowa : Council for Agricultural Science and Technology, 1997.
Subjects: Diet > Diet / United States.
Food of animal origin > Food of animal origin / Composition.
Note: "October 1997."
Physical Description: viii, 56 p. : col. ill. ; 28 cm.
ISBN: 1887383115
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Limited (search only) 131	University of Wisconsin - Madison

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