Biochemical composition of Indian food fish /
edited by K. Gopakumar ; [contributors, K. Gopakumar ... et al.].

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Related Names
Gopakumar, K., Dr.
Central Institute of Fisheries Technology (India)
Language(s)
English
Published
Cochin : Central Institute of Fisheries Technology, 1997.
Edition
Rev. ed.
Subjects
Fish as food > Analysis.
Fish as food > India > Analysis.
Note
Includes statistical tables.
Physical Description
viii, 44 p. ; 25 cm.
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