Catalog Record: The book of the pig : its selection, breeding, feeding, and management | HathiTrust Digital Library

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The book of the pig :
its selection, breeding, feeding, and management.

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Main Author: Long, James.
Language(s): English
Published: London : The Bazaar, Exchange & Mart, 1916.
Edition: 3d ed., rev.
Subjects: Swine.
Physical Description: 392 p. : ill. ; 20 cm.
Locate a Print Version: Find in a library

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