Mrs. Basley's poultry book tells you what to do and how to do it;
the chicken business from first to last including 1001 questions and answers relative to up-to-date poultry culture.

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Main Author: Basley, A. Mrs.
Language(s): English
Published: Los Angeles, 1908.
Subjects: Poultry
Physical Description: 192 p. illus. 23 cm.
Locate a Print Version: Find in a library

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