Edible fish-meal;
its composition and value with instructions for its use in feeding cattle, swine, sheep, and poultry,
edited by Rodney DeLisle.

Description

Corporate Author

British Columbia. Provincial Fisheries Department.

Related Names

DeLisle, Rodney.

Language(s)

English

Published

Victoria, B. C., 1930.

Subjects

Fish meal
Fish meal.

Physical Description

80 p. illus. 26 cm.

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