The African-American kitchen :
cooking from our heritage /
Angela Shelf Medearis

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Main Author: Medearis, Angela Shelf, 1956-
Language(s): English
Published: New York, N.Y., U.S.A. : Dutton, c1994
Subjects: African American cooking
Physical Description: xiv, 258 p. ; 25 cm
ISBN: 0525938346
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Item Link	Original Source
Limited (search only)	University of California

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