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009152472 |
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MiAaHDL |
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20240402000000.0 |
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m d |
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|
cr bn ---auaua |
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870112r19711927nyu b 000 0 eng d |
035 |
⊔ |
⊔ |
‡asdr-coo.1022849
|
035 |
⊔ |
⊔ |
‡z(COO)Voyager1022849
|
035 |
⊔ |
⊔ |
‡a(OCoLC)2386696
|
035 |
⊔ |
⊔ |
‡a(NIC)notisAEL6451
|
035 |
⊔ |
⊔ |
‡a(CStRLIN)NYCX87B3828
|
040 |
⊔ |
⊔ |
‡aPPT
‡cPPT
‡dUPB
‡dNIC
|
043 |
⊔ |
⊔ |
‡an-us-hi
|
100 |
1 |
⊔ |
‡aMiller, Carey D.
‡q(Carey Dunlap),
‡d1893-1985.
|
245 |
1 |
0 |
‡aFood values of poi, taro, and limu /
‡cby Carey D. Miller.
|
260 |
⊔ |
⊔ |
‡aNew York :
‡bKraus Reprint,
‡c1971.
|
300 |
⊔ |
⊔ |
‡a25 p. ;
‡c23 cm.
|
490 |
0 |
⊔ |
‡aBernice P. Bishop Museum bulletin ;
‡vno. 37
|
500 |
⊔ |
⊔ |
‡aReprint. Originally published: Honolulu : Bernice P. Bishop Museum, 1927.
|
504 |
⊔ |
⊔ |
‡aBibliography: p. 25.
|
538 |
⊔ |
⊔ |
‡aMode of access: Internet.
|
650 |
⊔ |
7 |
‡aVitamins
‡2fast
‡0(OCoLC)fst01168236
|
650 |
⊔ |
7 |
‡aTaro
‡2fast
‡0(OCoLC)fst01143407
|
650 |
⊔ |
7 |
‡aPoi
‡2fast
‡0(OCoLC)fst01068092
|
650 |
⊔ |
7 |
‡aMarine algae as food
‡2fast
‡0(OCoLC)fst01009376
|
650 |
⊔ |
7 |
‡aFood supply
‡2fast
‡0(OCoLC)fst00931196
|
650 |
⊔ |
0 |
‡aVitamins.
|
650 |
⊔ |
0 |
‡aFood supply
‡zHawaii.
|
650 |
⊔ |
0 |
‡aMarine algae as food.
|
650 |
⊔ |
0 |
‡aTaro.
|
650 |
⊔ |
0 |
‡aPoi.
|
651 |
⊔ |
7 |
‡aHawaii
‡2fast
‡0(OCoLC)fst01208724
|
710 |
2 |
⊔ |
‡aBernice Pauahi Bishop Museum.
|
CID |
⊔ |
⊔ |
‡a009152472
|
DAT |
0 |
⊔ |
‡a20231107143314.6
‡b20240402000000.0
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‡a20240402163942.0
‡b2024-10-18T17:51:54Z
|
CAT |
⊔ |
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‡aSDR-COO
‡ccoo
‡dFOLIO
‡lprepare.pl-004-008
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FMT |
⊔ |
⊔ |
‡aBK
|
HOL |
⊔ |
⊔ |
‡0sdr-coo.1022849
‡acoo
‡bSDR
‡cCOO
‡f1022849
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‡sCOO
‡11022849
|
974 |
⊔ |
⊔ |
‡bCOO
‡cCOO
‡d20241018
‡sgoogle
‡ucoo.31924058829247
‡y1971
‡ric
‡qbib
‡tUS bib date1, date type r >= 1930
|