Lipid oxidation :
biological and food chemical aspects : contributions at a LIPIDFORUM/SIK symposium, Göteborg, April 22-23, 1985 /
editor, Reinhard Marcuse.

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Related Names: Marcuse, Reinhard.
SIK-Svenska livsmedelsinstitutet.
Scandinavian Forum for Lipid Research and Technology.
Language(s): English
Published: Göteborg : Scandinavian Forum for Lipid Research and Technology, 1986.
Subjects: Oxidation, Physiological.
Lipids.
Physical Description: 206 p. : ill. ; 21 cm.
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