The fast way to health;
being, as to the first part, an exposition of the fasting cure and its application to the prevalent disorders, and, as to the second part, a treatise on food, together with diets for the well.

Description

Main Author

McCoy, Frank.

Language(s)

English

Published

Los Angeles, McCoy, 1927.

Edition

10th ed.

Subjects

Fasting
Diet

Physical Description

328 p. illus. 23 cm.

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