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‡bT73 1984
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‡aTransforming western Canada's Food industry in the 80's and 90's, November 27-29, 1983 :
‡b[proceedings of a conference] /
‡cedited by Barry Sadler ; [sponsored by] the Banff Centre School of Management, Resource Management Program.
|
260 |
⊔ |
⊔ |
‡aCalgary, Alberta, Canada :
‡bUniversity of Calgary Press,
‡cc1984.
|
300 |
⊔ |
⊔ |
‡aix, 195 p. ;
‡c23 cm.
|
500 |
⊔ |
⊔ |
‡aOn cover: Food.
|
504 |
⊔ |
⊔ |
‡aIncludes bibliographical references.
|
538 |
⊔ |
⊔ |
‡aMode of access: Internet.
|
650 |
⊔ |
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‡aFood supply
‡zCanada, Western
‡xCongresses.
|
650 |
⊔ |
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‡aAgriculture
‡xEconomic aspects
‡zCanada, Western
‡xCongresses.
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‡aSadler, Barry.
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‡aBanff Centre.
‡bSchool of Management.
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‡aFood.
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