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Patty pans,
a cook book for beginners,
by Florence La Ganke, with illustrations by W. Prentice Phillips.

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Main Author: Harris, Florence LaGanke, b. 1886.
Language(s): English
Published: Boston, Little, Brown and company, 1929.
Subjects: Cooking > Cooking / Juvenile literature.
Physical Description: x, 268 p. col. front., illus. 21 cm.
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