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‡a(OCoLC)5870440
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‡aNIC
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‡aWilster, Gustav Hans,
‡d1893-
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245 |
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‡aPractical cheesemaking.
|
250 |
⊔ |
⊔ |
‡a9th ed.
|
260 |
⊔ |
⊔ |
‡aCorvallis, Ore.
‡bO.S.C. Cooperative Association
‡c[c1959]
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300 |
⊔ |
⊔ |
‡a1 v. (various pagings)
‡billus., tables.
‡c28 cm.
|
500 |
⊔ |
⊔ |
‡aTitle of earlier editions: Practical cheese manufacture and cheese technology; and Practical Cheddar cheese manufacture and cheese technology.
|
538 |
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‡aMode of access: Internet.
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‡aCheese
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