Candy and candy-making
[by] Mary B. Bookmeyer.

Description

Tools

Cite this Export citation file

Main Author: Bookmeyer, Mary B.
Language(s): English
Published: Peoria, Ill., The Manual Arts Press [c1929]
Subjects: Confectionery
Note: Part of the pages blank for "Recipes and notes".
Physical Description: 127 p. col. front., plates 20 cm.
Locate a Print Version: Find in a library

Viewability

Item Link	Original Source
Full view	Cornell University

View HathiTrust MARC record

Similar Items

The Irish naturalists' journal

Author: Kertland, Mary P. H.
Published: 1925

Transactions and papers - Institute of British Geographers

Author: Institute of British Geographers.
Published: 1934

Food manufacture

Published: 1927

Information Circular - Illinois State Geological Survey

Author: Illinois State Geological Survey.
Published: 1931

The Florida municipal record

Author: Florida League of Cities.
Published: 1928

Leeds studies in English and kindred languages

Author: University of Leeds. School of English.
Published: 1932

Indian journal of psychology

Author: Indian Psychological Association.
Published: 1926

United States news & world report

Published: 1933

Bulletin

Author: Forest Products Research Laboratory (Princes Risborough, England)
Published: 1928

Bulletin

Author: Royal Ontario Museum of Zoology.
Published: 1928