Canadian food and nutrition statistics,
1935 to 1956,
prepared by the Nutrition Division.

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Corporate Author: Canada. Department of National Health and Welfare.
Language(s): English
Published: Ottawa, Queen's Printer, 1959.
Subjects: Food supply
Diet > Diet / Canada.
Food supply > Food supply / Canada.
Canada
Physical Description: 29 p. illus. 25 cm.
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