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| 008 | 920722s1986 ii a b 001 0 eng d | ||
| 020 | ⊔ | ⊔ | ‡a8120400917 |
| 035 | ⊔ | ⊔ | ‡asdr-coo2100079 |
| 035 | ⊔ | ⊔ | ‡a(OCoLC)14083329 |
| 040 | ⊔ | ⊔ | ‡dNIC |
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| 070 | 0 | ⊔ | ‡aSB177.L45C45 |
| 072 | ⊔ | 0 | ‡aF120 |
| 100 | 1 | ⊔ | ‡aChatterjee, B. N. |
| 245 | 1 | 0 | ‡aPrinciples and practices of grain legume production / ‡cB.N. Chatterjee and K.K. Bhattacharyya. |
| 260 | ⊔ | ⊔ | ‡aNew Delhi [India] : ‡bOxford & IBH, ‡cc1986. |
| 300 | ⊔ | ⊔ | ‡axi, 492 p. : ‡bill. ; ‡c23 cm. |
| 504 | ⊔ | ⊔ | ‡aIncludes bibliographical references (p. [435]-460) and indexes. |
| 538 | ⊔ | ⊔ | ‡aMode of access: Internet. |
| 650 | ⊔ | 0 | ‡aFood crops ‡zIndia. |
| 650 | ⊔ | 0 | ‡aGrain ‡zIndia. |
| 650 | ⊔ | 0 | ‡aLegumes ‡zIndia. |
| 700 | 1 | ⊔ | ‡aBhattacharyya, K. K. ‡q(Kamal Krishna), ‡d1946- |
| CID | ⊔ | ⊔ | ‡a009091052 |
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| DAT | 1 | ⊔ | ‡a20120814065113.0 ‡b2024-10-26T17:55:32Z |
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