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Nigeria's foods and feeding-stuffs;
their chemistry and nutritive value,
by V.A. Oyenuga.



Main Author: Oyenuga, Victor Adenuga.
Language(s): English
Published: [Ibadan] Ibadan University Press, 1968.
Edition: [3d ed., rev.]
Subjects: Feeds > Feeds / Composition > Feeds / Composition / Nigeria.
Feeds > Feeds / Nigeria.
Forage plants > Forage plants / Nigeria.
Physical Description: vi,99p. illus. 22cm.
Locate a Print Version: Find in a library


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