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760812s1944 nyu 001 0 eng |
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‡a641.692
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‡aWallace, Lily Haxworth.
|
245 |
1 |
0 |
‡aSea food cookery ;
‡ba complete handbook for every kind of fish cooking, with menus and suggestions for serving,
‡cby Lily Haxworth Wallace.
|
260 |
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⊔ |
‡aNew York,
‡bBarrows and Company
‡c[c1944]
|
300 |
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‡a180 p.
‡c21 cm.
|
500 |
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⊔ |
‡a"First edition."
|
538 |
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‡aMode of access: Internet.
|
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‡aCooking (Shellfish)
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‡aCooking (Fish)
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