Nutrition of the chicken /
by Milton L. Scott, Malden C. Nesheim, and Robert J. Young.

Description

Main Author

Scott, Milton L., 1915-

Related Names

Young, Robert J. (Robert John), 1923-
Nesheim, Malden C.

Language(s)

English

Published

Ithaca, N.Y. : M. L. Scott, 1976.

Edition

2d ed.

Subjects

Chickens > Chickens / Feeding and feeds.

Physical Description

555 p. : ill. ; 24 cm.

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