Freeze drying and advanced food technology

LDR			00873cam a2200277 i 4500
001			009055901
003			MiAaHDL
005			20101112000000.0
006			m d
007			cr bn ---auaua
008			750922s1975 enka b 001 0 eng
010	⊔	⊔	‡a 74005660
015	⊔	⊔	‡aGB***
020	⊔	⊔	‡a0122884507
035	⊔	⊔	‡asdr-coo170143
035	⊔	⊔	‡a(OCoLC)1733147
040	⊔	⊔	‡aDLC ‡cDLC ‡dNIC
041	0	⊔	‡aengfre
245	0	0	‡aFreeze drying and advanced food technology / ‡cedited by S. A. Goldblith, L. Rey, and W. W. Rothmayr.
260	⊔	⊔	‡aLondon ; ‡aNew York : ‡bAcademic Press, ‡c1975.
300	⊔	⊔	‡axxxi, 730 p. : ‡bill. ; ‡c24 cm.
490	0	⊔	‡aFood science and technology
500	⊔	⊔	‡aEnglish or French.
504	⊔	⊔	‡aIncludes bibliographical references and index.
538	⊔	⊔	‡aMode of access: Internet.
650	⊔	0	‡aFreeze-drying ‡xCongresses.
700	1	⊔	‡aRothmayr, W W
700	1	⊔	‡aRey, Louis.
700	1	⊔	‡aGoldblith, Samuel A
CID	⊔	⊔	‡a009055901
DAT	0	⊔	‡a20100210080729.0 ‡b20101112000000.0
DAT	1	⊔	‡a20120814064530.0 ‡b2024-03-22T17:30:17Z
DAT	2	⊔	‡a2024-03-22T17:30:02Z
CAT	⊔	⊔	‡aSDR-COO ‡dUNKNOWN ‡lloader.pl-001-001
FMT	⊔	⊔	‡aBK
HOL	⊔	⊔	‡0sdr-coo170143 ‡acoo ‡bSDR ‡cCOO ‡pcoo.31924000475024 ‡sCOO ‡1170143
974	⊔	⊔	‡bCOO ‡cCOO ‡d20240322 ‡sgoogle ‡ucoo.31924000475024 ‡y1975 ‡ric ‡qbib ‡tnon-US bib date1 >= 1930