Elliott's fruit book;
or, The American fruit-grower's guide in orchard and garden. Being a compend of the history, modes of propagation, culture, etc., of fruit trees and shrubs, with descriptions of nearly all the varieties of fruits cultivated in this country; notes of their adaptation to localities and soils, and also a complete list of fruits worthy of cultivation.
By F.R. Elliot.
Description
- Language(s)
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English
- Published
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New York : A.O. Moore, 1858.
- Note
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Subsequently issued under title: The western fruit book ...
- Physical Description
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ix, [11]-503, [2] p.
illus.
20 cm.
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University of Illinois at Urbana-Champaign
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