The encyclopædia of practical cookery:
a complete dictionary of all pertaining to the art of cookery and table service.
Illustrated with coloured plates and engravings, by Harold Furniss, George Cruikshank, W. Munn Andrew, and others. Ed. by Theodore Francis Garrett, assisted by William A. Rawson [and others]
APA Citation
Garrett, T. Francis., Rawson, W. A. (1898). The encyclopædia of practical cookery: a complete dictionary of all pertaining to the art of cookery and table service. London: L.U. Gill.
MLA Citation
Garrett, Theodore Francis, and William A Rawson. The Encyclopædia of Practical Cookery: a Complete Dictionary of All Pertaining to the Art of Cookery And Table Service. London: L.U. Gill, 1898.
Warning: These citations may not always be complete (especially for serials).