| LDR | 00955cam a22002891 4500 | ||
| 001 | 008684673 | ||
| 003 | MiAaHDL | ||
| 005 | 20111129000000.0 | ||
| 006 | m d | ||
| 007 | cr bn ---auaua | ||
| 008 | 770803s1880 mau 000 0 eng | ||
| 010 | ⊔ | ⊔ | ‡a 08024223 |
| 035 | ⊔ | ⊔ | ‡asdr-ia-loc9621839 |
| 035 | ⊔ | ⊔ | ‡asdr-nyp.b135757460 |
| 035 | ⊔ | ⊔ | ‡a(OCoLC)3157519 |
| 035 | ⊔ | ⊔ | ‡9(DLC) 08024223 |
| 040 | ⊔ | ⊔ | ‡aDLC ‡cNcRS ‡dNcRS ‡dDLC |
| 042 | ⊔ | ⊔ | ‡apremarc |
| 050 | 0 | 0 | ‡aTX715 ‡b.P258 1880 |
| 100 | 1 | ⊔ | ‡aParloa, Maria, ‡d1843-1909. |
| 245 | 1 | 4 | ‡aThe Appledore cook book: ‡bcontaining practical receipts for plain and rich cooking, ‡cby M. Parloa. |
| 250 | ⊔ | ⊔ | ‡aNew ed. |
| 260 | ⊔ | ⊔ | ‡aBoston, ‡bA.F. Graves, ‡c1880. |
| 300 | ⊔ | ⊔ | ‡a240 p. ‡c20 cm. |
| 500 | ⊔ | ⊔ | ‡aPages 15-16 missing. |
| 500 | ⊔ | ⊔ | ‡aBlank leaves at end for additional recipes. |
| 538 | ⊔ | ⊔ | ‡aMode of access: Internet. |
| 650 | ⊔ | 0 | ‡aCookery, American. |
| CID | ⊔ | ⊔ | ‡a008684673 |
| DAT | 0 | ⊔ | ‡a20050711133939.0 ‡b20111129000000.0 |
| DAT | 1 | ⊔ | ‡a20120814093814.0 ‡b2013-08-10T20:04:40Z |
| DAT | 2 | ⊔ | ‡a2011-03-22T06:30:48Z |
| CAT | ⊔ | ⊔ | ‡aSDR-IA-LOC ‡dUNKNOWN ‡lloader.pl-001-001 |
| FMT | ⊔ | ⊔ | ‡aBK |
| HOL | ⊔ | ⊔ | ‡0sdr-ia-loc9621839 ‡aloc ‡bSDR ‡cILOC ‡ploc.ark:/13960/t95722t8f ‡sLOC ‡19621839 ‡8ia.appledorecookboo00parl |
| 974 | ⊔ | ⊔ | ‡8ia.appledorecookboo00parl ‡bLOC ‡cILOC ‡d20130810 ‡sia ‡uloc.ark:/13960/t95722t8f ‡y1880 ‡rpd ‡qbib ‡tUS bib date1 < 1930 |
| 974 | ⊔ | ⊔ | ‡bNYP ‡cNYP ‡d20250214 ‡sgoogle ‡unyp.33433082242862 ‡y1880 ‡rpd ‡qbib ‡tUS bib date1 < 1930 |