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The cook's guide, and housekeeper's & butler's assistant: a practical treatise on English and foreign cookery in all its branches ...
by Charles Elmé Francatelli ... With upwards of forty illustrations ...



Main Author: Francatelli, Charles Elmé, 1805-1876.
Language(s): English
Published: London, R. Bentley, 1867.
Subjects: Cooking, English.
Physical Description: xx, 524 p. front. (port.), illus., plates. 18 cm.
Locate a Print Version: Find in a library


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