The economical cookery book (for India).
A thoroughly practical manual of simple and dainty dishes connected with the correct method of serving them ... French culinary terms. Glossary of Hindustani terms with English equivalents,
by G.L.R.
APA Citation
R., G. L. (1920). The economical cookery book (for India): A thoroughly practical manual of simple and dainty dishes connected with the correct method of serving them ... French culinary terms. Glossary of Hindustani terms with English equivalents. 3. ed. Calcutta: Thacker, Spink & Co..
MLA Citation
R., G. L. The Economical Cookery Book (for India): A Thoroughly Practical Manual of Simple And Dainty Dishes Connected With the Correct Method of Serving Them ... French Culinary Terms. Glossary of Hindustani Terms With English Equivalents. 3. ed. Calcutta: Thacker, Spink & Co., 1920.
Warning: These citations may not always be complete (especially for serials).