Outlines of dairy bacteriology :
a concise manual for the use of students in dairying,
by H. L. Russell and E. G. Hastings.

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Main Author
Russell, H. L. (Harry Luman), 1866-1954
Related Names
Hastings, Edwin George, 1872-
Language(s)
English
Published
Madison, Wis., H.L. Russell, 1920.
Edition
11th ed.
Subjects
Dairy microbiology.
Physical Description
231 p. : illus.
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