| LDR | 01366nam a22004091 4500 | ||
| 001 | 008597448 | ||
| 003 | MiAaHDL | ||
| 005 | 20220215000000.0 | ||
| 006 | m d | ||
| 007 | cr bn ---auaua | ||
| 008 | 871130s1866 fr a 00000 fredd | ||
| 035 | ⊔ | ⊔ | ‡asdr-nrlf.b105160155 |
| 035 | ⊔ | ⊔ | ‡asdr-nyp.b135843248 |
| 035 | ⊔ | ⊔ | ‡aGLADN67238438 |
| 040 | ⊔ | ⊔ | ‡aNLM ‡cNLM ‡dm.c. ‡dRQE |
| 060 | 0 | ⊔ | ‡aTP ‡bP291ea 1866 |
| 069 | 0 | ⊔ | ‡a62420180R |
| 090 | ⊔ | ⊔ | ‡dk- ‡aTP548 ‡b.P35 |
| 090 | ⊔ | ⊔ | ‡aTP548 ‡b.P35 |
| 090 | ⊔ | ⊔ | ‡aTP548.P28 ‡bE8 1866 |
| 035 | ⊔ | ⊔ | ‡a(OCoLC)14854455 |
| 035 | ⊔ | ⊔ | ‡a(OCoLC)4690789 |
| 100 | 1 | 0 | ‡aPasteur, Louis, ‡d1822-1895. |
| 245 | 1 | 0 | ‡aEtudes sur le vin, ses maladies, causes qui les provoquent, procédés nouveaux pour le conserver et pour le vieillir. |
| 260 | 0 | ⊔ | ‡aParis, ‡bImpr. impériale, ‡c1866. |
| 300 | ⊔ | ⊔ | ‡aviii, 264 p. ‡billus., col. plates. ‡c24 cm. |
| 538 | ⊔ | ⊔ | ‡aMode of access: Internet. |
| 650 | ⊔ | 0 | ‡aWine and wine making. |
| 650 | ⊔ | 0 | ‡aFermentation. |
| 710 | 1 | 0 | ‡aImprimerie impériale (France) ‡eBook producer |
| 752 | ⊔ | ⊔ | ‡aFrance ‡dParis |
| CID | ⊔ | ⊔ | ‡a008597448 |
| DAT | 0 | ⊔ | ‡a20111115000000.0 ‡b20220215000000.0 |
| DAT | 1 | ⊔ | ‡a20220215084606.0 ‡b2024-09-27T17:58:48Z |
| DAT | 2 | ⊔ | ‡a2024-09-27T17:30:02Z |
| CAT | ⊔ | ⊔ | ‡aSDR-NRLF ‡dIII - MILLENIUM ‡lprepare.pl-004-008 |
| FMT | ⊔ | ⊔ | ‡aBK |
| HOL | ⊔ | ⊔ | ‡0sdr-nrlf.b105160155 ‡auc1 ‡bSDR ‡cNRLF ‡puc1.b4619348 ‡sUC ‡1.b105160155 |
| 974 | ⊔ | ⊔ | ‡bUC ‡cNRLF ‡d20240927 ‡sgoogle ‡uuc1.b4619348 ‡y1866 ‡rpd ‡qbib ‡tnon-US bib date1 < 1900 |
| 974 | ⊔ | ⊔ | ‡bNYP ‡cNYP ‡d20241224 ‡sgoogle ‡unyp.33433009384003 ‡y1866 ‡rpd ‡qbib ‡tnon-US bib date1 < 1900 |