Studies on (I) vitamin and amino acid content of fish and meat products (II) molybdenum toxicity in the rat (III) bound pantothenic acid.
APA Citation
Neilands, J. B. (1949). Studies on (I) vitamin and amino acid content of fish and meat products (II) molybdenum toxicity in the rat (III) bound pantothenic acid. .
MLA Citation
Neilands, J. B. Studies On (I) Vitamin And Amino Acid Content of Fish And Meat Products (II) Molybdenum Toxicity In the Rat (III) Bound Pantothenic Acid. , 1949.
Warning: These citations may not always be complete (especially for serials).