Fisheries development :
Fiji : technical report : canned fish in Fiji : a review of the trade and recommendations on quality control standards

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Related Names: Food and Agriculture Organization of the United Nations. Technical Cooperation Programme
Food and Agriculture Organization of the United Nations
Language(s): English
Published: Rome : Food and Agriculture Organization of the United Nations, 1994
Subjects: Fisheries > Fisheries / Quality control > Fisheries / Quality control / Fiji
Fisheries > Fisheries / Fiji
Fishery management > Fishery management / Fiji
Canned fishery products > Canned fishery products / Fiji
Physical Description: vii, 44 p. ; 30 cm
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