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Family food consumption and dietary levels, five regions,
by Hazel K. Stiebeling, Day Monroe, Callie M. Coons, Esther F. Phipard [and] Faith Clark

APA Citation

United States. Bureau of Human Nutrition and Home Economics. (193941). Family food consumption and dietary levels, five regions. Washington: U.S. Govt. Print. Off.

MLA Citation

United States. Bureau of Human Nutrition and Home Economics. Family Food Consumption And Dietary Levels, Five Regions. Washington: U.S. Govt. Print. Off, 193941.

Warning: These citations may not always be complete (especially for serials).